Ocean 44 Menu
Ocean 44 is a trendy and upscale cocktail bar, steakhouse, and seafood restaurant in Scottsdale, AZ. It offers a wide range of options for different dietary preferences, including Keto, vegan, and vegetarian choices. The menu features exquisite dishes like Caviar Cones, Prime Steakhouse Meatballs, and Hawaiian Poke. Enhancements like Truffle Butter and Black Truffle Sautéed Maine Lobster elevate the dining experience. Customers rave about the attentive service, impeccable ambiance, and exquisite flavors. The bone-in ribeye and filet mignon are cooked to perfection, while the New England lobster rolls are a classic favorite. Ocean 44 is the perfect spot for special occasions or a memorable dining experience. Make sure to make a reservation, as the restaurant tends to fill up quickly. Enjoy a sophisticated and delicious meal at Ocean 44.
Raw Bar
Daily Fresh Oysters*
cucumber mignonette - champagne mignonette
Maine Lobster Cocktail
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
Colossal Shrimp Cocktail
house-made cocktail sauce - atomic horseradish
Dungeness Crab Cocktail
house-made cocktail sauce - atomic horseradish - creamy mustard
Iced Alaskan King Crab Legs
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
Caviar Cones
siberian osetra - horseradish crème fraîche - gold leaf
Sasanian Siberian Osetra
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal Osetra
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial Osetra
large golden pearl - buttery, salty - hazelnut - fresh blinis - traditional accompaniments
Caviar - Pure Osetra Sturgeon
Appetizers
Prime Steakhouse Meatballs
prime beef + pork - family recipe
Crispy Shrimp Deviled Eggs
deviled eggs - parmesan - crispy shrimp
Maine Lobster Escargot
chick lobster - truffle mornay sauce - caviar
Hawaiian Poke*
ahi or yellowtail - cucumber - thai chili - togarashi
Heirloom Tomato & King Crab
fresh avocado - basil purée
Rhode Island Calamari & Shrimp
cherry peppers - buttermilk - seasoned flour
Chicken Fried Lobster Tails
crispy - chesapeake bay seasoning - green chili aioli
New England Clam Chowder
butter poached little neck clams - chardonnay - hardwood bacon - three cheese semolina toast
Crispy Shrimp
sweet thai chili - garlic aioli
Wagyu Beef Tartare*
deviled egg mousse - grilled soft bread
Sautéed Shrimp Vince
chardonnay - garlic butter - parmesan herb toast
Yellowtail Hamachi*
crispy shallot - yuzu ponzu - chive + truffle oil - heart of palm
New England Lobster Rolls
maine lobster - butter poached - grilled new england roll
Little Neck Clams
wood oven baked - shallots - chardonnay - local schreiner's linguisa sausage
Prince Edward Island Mussels
wood oven baked - shallots - chardonnay - goat cheese crème fraîche
Oysters au Gratin
parmesan - romano - garlic - mild smoked chili - chipotle
Rockefeller Style Oysters
spinach - artichoke - smoked garlic
Wood Roasted Spanish Octopus
yukon gold potato - tinkerbell peppers - crispy capers
Wood Roasted Shellfish
Salads
Steak Knife BLT Wedge
baby iceberg head - shaft's blue cheese CA - crispy bacon lardon - heirloom cherry tomato
Superfood
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Caesar*
poached farm fresh egg - crisp romaine warm croutons
Chopped Napa
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Heirloom Tomato & Burrata
prosecco vinaigrette - pickled onion
Maine Lobster Shrimp
butter lettuce - calamari - savory fresh herb dressing
Shetland Island Salmon*
Fresh Basil Herb Rubbed Arctic Char*
Chilean Sea Bass*
Roasted Branzino Fillet
Pepper Crusted Big Eye Tuna*
New Bedford Sea Scallops*
Linguini and Clams
Fresh Fish Seafood
Lobster Crab
Whole Jumbo Alaskan King Crab Legs
limited availability
Maryland Style Crab Cakes
New England Lobster Bake
Butter Poached Maine Lobster Tails
Twin Whole Live Maine Lobsters
available in 1.25lb ea; limited availability
NY Strip*
Grass Fed NY Strip*
Petite Filet Mignon*
Bone-In Filet Mignon*
Steak Farina*
our bone-in filet with an egg
Australian Tajima Wagyu Filet*
available in Small (8oz) & Regular (12oz) (limited availability)
Bone-In Iberico Pork Chops*
Filet Mignon*
Bone-In KC Strip*
Bone-In Ribeye*
45 Day Dry Aged Bone-In Ribeye*
Steak 44
Enhancements
Truffle Butter
Black Truffle Sautéed Maine Lobster
Crab Cake "Oscar"
Butter Poached Alaskan King Crab
Black Truffle Green Peppercorn
Sautéed Blue Cheese
Fresh Chopped Herbs Tomatoes EVOO
Chardonnay Butter with Shallots Fresh Mint
Truffled & Salted Crispy Fries
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
Boursin Cheese Whipped Potatoes
yukon + russets - classic fine herb garlic boursin - sweet cream
Shells & Cheese
boursin cheese + velveeta - garlic bread crumbs - caramelized
Chive Cream Cheese Stuffed Hashbrown
sea salt - bacon - chive cream cheese - sour cream
Chef Siegfried's au Gratin Potatoes
caramelized onion - gouda - mozzarella
Atlantic White Shrimp Risotto
parmesan cheese - fresh herbs - browned butter
New Bedford Sea Scallop Gnocchi
browned butter - bread crumbs - parmesan - scallop mousse - truffle
Loaded Baked Potato
wisconsin cheddar - crispy bacon lardon - chives - sour cream
Whipped Praline Sweet Potato
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Potatoes &...
Vegetables
Sautéed Sweet Corn
cilantro - chopped parsley
Corn Crème Brûlée
sweet corn - cream - turbinado sugar
Crispy Onion Strings
thin sliced - sea salt - malt vinegar
Roasted Brussels Sprouts
sea salt - crispy bacon lardon - get these!
Blistered Shishito Peppers
smoked lemon essence - roasted garlic - sea salt
Creamed Spinach & Artichoke
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Sautéed Wild Mushrooms
seasonal variety - garlic - parsley - thyme
Fire Roasted Cauliflower
carmelized - smoked basil aioli - aged pecorino
Broccoli, Spinach or Asparagus
sautéed - sea salt - shaved parmesan
